Prof. Dr. h. c. Heinz-Jürgen Scheld and his wife Beate from KEET have been holding their series of seminars on the topic of fulfilling life and developing potential at the Saalbacher Hof for several years now. This time, our long-standing employee Francesco took part in the week-long event and reported on it. Francesco, please introduce yourself 🙂 I'm Francesco, [...].
OPEN POSITIONS
WAITER
from December 2025
Possibility of permanent employment in seasonal operation (9 months employment per year - divided into summer and winter seasons)
- Collaboration (as Commis de Rang) or management of the station (as Chef de Rang)
- Provision of the required mise-en-place
- Good knowledge of the menu and drinks list, as well as daily specials and current promotions
- Expert advice and sale of drinks - aperitifs, digestifs, wines
- Preparing drinks
- Carrying out drinks and food service
- Proper execution of accounting transactions and billing formalities
- Ensure order and cleanliness in the entire work and restaurant area
- Clear regulation of the distribution of tasks within the ward
- Induction and training of new and existing employees (Commis de Rang, interns)
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- Completed vocational training or professional experience as Commis de Rang or Chef de Rang
- Knowledge of drinks & wines
- Perfect German and very good English skills
- Perfect command of written and spoken German and English
- Enjoy dealing with people
- Good self-organization and a precise and structured way of working
- Competent and professional appearance
- Flexibility, resilience and ability to work in a team
- Willingness to develop personally
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We also take a different approach to benefits at the Saalbacher Hof. Based on the Circle of Trust employees at each level receive different benefits.
The salary is based on the Salzburg collective agreement and is fixed by agreement.
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